• A photo of Okinawan sweet potatoes, also known as Hawaiian sweet potatoes. These sweet potatoes have a vibrant purple flesh and are a staple food in Okinawa, Japan, known for their sweet flavor and rich purple color. They are versatile and can be prepared in various ways, such as baking, boiling, or steaming. The alt text provides a visual description of the Okinawan sweet potatoes, highlighting their unique purple flesh and versatility in cooking.
  • hawaiian okinawan potatoes ube
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Firdos Market

Organic Hawaiian Purple Ube Sweet Potatoes

Organic Hawaiian Purple Ube Sweet Potatoes

$25.99 USD
$25.99 USD
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Experience the rich, naturally sweet flavor of Hawaiian Purple Sweet Potatoes, also known as Okinawan Ube. With their vibrant purple flesh and creamy texture, these nutrient-dense sweet potatoes are packed with antioxidants, fiber, and essential vitamins, making them a delicious and healthy choice.

Why You'll Love Them:
Sweet & Nutty Flavor – Perfect for roasting, baking, or mashing.
Superfood Benefits – High in antioxidants, fiber, and low glycemic index.
Versatile & Delicious – Great in poke bowls, fries, soups, and desserts.
Fresh & Natural
To preserve their freshness, our sweet potatoes are not pre-washed. Please rinse before use. Slight browning during transport is natural and does not affect quality.

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(No returns/refunds on perishable produce.)

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